Each of our collections carries a state of nature to the table: the deep glow of a smoldering Ember Fire, the calm of a moss-covered stone, the turquoise of a shallow lagoon, archaic forms carved by centuries. This is what we call biophilic design — humanity's ancient bond with nature, finding its ground in the art of gastronomy.
Let's Shape It Together
Some chefs choose the language of their table from these collections. Others seek an entirely different form to tell the story of their menu — then we come together and look through nature's endless library. The vein of a leaf, the curve of a shell, the surface of raw stone; it becomes a form scaled to your kitchen and shaped for your service. Form, texture and colour are developed around the chef's vision; samples are fired, tried in plating, matured together.
In the World's Kitchens
Thousands of our pieces are in service at fine dining restaurants around the world. Each is shaped from stoneware — the strongest ceramic body, named after stone — and fired at high temperature. Like nature's own work: the soft, organic line of the rim should not mislead you; its core is stone. It takes its colour and strength from the same fire, and stays in service for years.
For humans, nature is instinctively life itself. That is why we seek to be close to it; nature gives us peace, health and a sense of safety. Our biophilic designs carry nature's forms to the table — so your guests feel immersed in nature at your table.
Let's Talk About Your Plating
Tell us about your menu, your space, or a single form you have in mind; let's see how we can respond.